Title: Baby Porcupine Appetizers
Categories: Appetizer Rice
Yield: 6 Servings

1/2	c	Rice
1	lb	Ground beef
1	tb	Onions -- minced
2	tb	Green bell peppers -- finely
		Chopped
1/2	ts	Salt
1/2	ts	Celery salt
1		Clove garlic
2	c	Tomato juice
4		Cloves
1/2	ts	Oregano
2	tb	Worcestershire sauce

Combine rice, ground meat, onion, green pepper, salt, celery salt and garlic; form into balls about 1-1/2 inches in diameter. Heat tomato juice, cloves, oregano and Worcestershire sauce in skillet. Add meatballs. Cover tightly and simmer for 50 minutes. Remove cloves before serving.

Recipe By : Jo Anne Merrill

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